Wholly Wholesome™

Baking Instructions & Recipes

Keep frozen until ready to bake

Preheat oven to 325 degrees.
Keep cookies frozen until ready to bake.
Place cookies on ungreased baking sheet at least 3” apart. For best results use parchment paper or a non-stick baking sheet.
Place on center rack in oven and bake for 14 to 18 minutes. Cookies will be puffed up and look mostly dry in the middle. (Note: Ovens may vary, adjust time and temperature as necessary.)
Using oven mitts, remove baking sheet from oven and let cool for at least 5 minutes, cookies will sink down and continue to firm up.
Once cooled, remove cookies with a spatula. Eat & Enjoy!

Bake at Home Instructions | In Store Bakery Instructions

Remove cookie pucks from freezer.
Lay out 12 cookie pucks on a paper lined baking pan.
Let thaw 25 - 30 minutes at room temperature, or thaw overnight in refrigerator.
Preheat Oven - see chart for recommendations.
Bake according to chart below.

*Cookies will continue to bake for 3 minutes upon being taken out of the oven.

*Cookies should look slightly underbaked and moist in the center when removed from the oven.

Oven Type	Baking Temp	Baking Time
Convection Oven	350°F	12 - 18 minutes
Rack Oven	375°F	12 - 18 minutes

*Baking Time and Temperature will vary, adjust oven accordingly