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Wholly Wholesome™ Gluten Free Fudge Brownies

Nutrition Facts

Serving Size 50g

Servings Per Container 4

Amount Per Serving

Calories 210 Calories from Fat 90

  % Daily Value*

Total Fat 10g 15%

Saturated Fat 1.5g 8%

Trans Fat 0g  

Cholesterol 45mg 15%

Sodium 60mg 3%

Total Carbohydrate 28g 9%

Dietary Fiber 0g 0%

Sugars 21g  

Protien 3g

Vitamin A 2% Vitamin C 0%

Calcium 2% Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Certified Gluten Free Fudge Brownies

INGREDIENTS: Organic Cane Sugar, Eggs, Sunflower Oil, Natural Cocoa Powder (Non Alkalized), Brown Rice, Flour, Gluten Free Whole Oat Flour, Potato Starch, Tapioca Starch, Tapioca Syrup, Pure Vanillas Extract, Sea Salt, Guar Gum, Baking Soda. Contains Egg.

Produced in a Gluten, Wheat, Dairy, Nut & Casein Free Environment

Kosher Certified OU-D