In 1978, I watched my father pioneer the concept of bringing natural foods to Northeast supermarket consumers. By the late ’80’s, I joined the business, and we were thinking about how we could merge our passion for baked and natural foods to bring better-tasting options to the natural food consumer’s table. Believing that consumers shouldn’t have to sacrifice their taste standards for their ingredient standards, in 1996, we created what is now Wholly Wholesome.
This July, Wholly Wholesome turned 25 years old and we are grateful to have had a quarter century to evolve and grow our business while serving our customers. Thank you for growing and celebrating this birthday with us, and cheers to many more!
Congratulations go out to Nicole from Georgia!
Here’s her story in this video that touched us.